Back To MenuShare50032Paste - MenuVeniceTagliolini Rossi con Ragu Di Quaglia in Fonduta Di Taleggio$33Home made red beet tagliolini pasta in a marsala quail ragu served on a bed of taleggio cheese fondueOrder OnlineReviews (1)Book a TableWhich location did you visit?VeniceWhich location did you visit?Add Your Review HereAdd Your Review Here Submit ReviewPhoto GalleryBack To Menu Remind Me To Try This Share this item
